6 Senior Kitchen Staff jobs in New Zealand
Kitchen Hand
Posted today
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Job Description
RADHA MADHAV LIMITED T/A PIZZA FUSION is looking for TWO motivated and committed Kitchenhand to join our store in WHANGAREI, NEW ZEALAND. You will be part of our dynamic team.
We guarantee a minimum of 30 hours per week with a pay rate between $24.00/- to $26.00p/h. You will be required to work as per the roster and be available on weekends and public Holidays.
Your key Responsibilities:- Ensure the smooth and efficient operation of the kitchen.
- Assist in organising regular stock-takes/inventory and verify deliveries against orders.
- Ensure the overall cleanliness and appearance of the kitchen.
- Perform additional duties and responsibilities as required or assigned.
- Set up and maintain a tidy, efficient sink area.
- Complete daily Food Control Plan checks to ensure food safety and compliance.
- Assist in stock-taking and keep replenishment zones well-organised.
- Provide support across the kitchen team wherever needed.
- Prepare food for catering and regular orders.
- Ensure the kitchen remains clean, safe, and ready for service.
- Keep cooking areas clean and well-maintained.
- Collect used dishes, utensils, and glassware; operate the dishwasher efficiently.
- Assist with basic food preparation tasks such as chopping vegetables, washing vegetables, and preparing salads.
- Support the Cook with food preparation and cooking as needed.
- Perform general cleaning duties, including washing dishes and cleaning benches, floors, and other surfaces.
- Maintain a clean and sanitary kitchen environment.
- Adhere to all hygiene and Health & Safety regulations.
- Handle, sort, and distribute food items safely and efficiently.
- Ability to work in a Multicultural Environment.
- Possess motivational and leadership skills.
- Team player and ability to work competently under pressure.
- Must hold a valid driving license to drive a car in NZ.
- Must be able to work across any shifts, including evenings, weekends, and public holidays.
- Must be a non-smoker.
- Must be a fit, quick thinker, reliable, trustworthy, and self-motivated.
- Able to lift weights to 25kg.
- Multi tasking and also able to work in the busy hour.
Applicants for this position should have a valid work visa or NZ residency/citizenship. Please mention your status in your CV. For the right candidate, the position may be open to sponsorship.
Please upload your cover letter and Up-to-date CV or Resume. We look forward to hearing from you.
Kitchen Hand
Posted 17 days ago
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Job Description
V&V JV Limited is seeking an enthusiastic Kitchen Hand to join our team in Bombay, Auckland .
The ideal candidate will be reliable and able to work efficiently in a fast-paced environment.
Key Responsibilities:
• Assist in basic food preparation in line with kitchen requirements, ensuring accuracy and quality.
• Support cooks with tasks such as washing, peeling, cutting, and storing food items.
• Wash, sanitize, and properly store all kitchen equipment, utensils, and dishware.
• Maintain strict cleanliness and hygiene standards in food preparation, storage, and service areas.
• Handle receiving, unpacking, and proper storage of deliveries and supplies.
• Monitor stock of cleaning materials and assist with restocking as required.
• Remove rubbish, sweep, and mop floors to maintain a safe and clean work environment.
• Contribute to efficient workflow during busy periods by assisting the kitchen staff and the Store Manager.
• Perform other related duties as required.
Required to work for a minimum of 30 hours per week and you will be paid between $23.50 to $25 per hour.
Requirements for the Role:
• Availability to work weekends and late evening shifts.
• Prior work experience is preferred but not mandatory as we provide full training.
• Ability to stand for long periods.
• Good coordination and time management abilities.
• Attention to detail and ability to follow instructions.
Kitchen Hand
Posted 34 days ago
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Job Description
• Enjoy practical work
• Good hand-eye co-ordination
• Able to work quickly and safely
• Good personal hygiene
• Free from skin allergies to foods and detergents
• Good communication skills
• Able to work as part of a team
• Good time management skills
• Honest and reliable Minimum of 6months experience in similar role Starting rate $28.18 for the right candidate Full time Role - with 32 hours a week
Duties & Responsibilities:
- Wash and clean utensils and dishes, return to the kitchen and make sure they are stored appropriately
- Clean food preparation equipment, floors and other kitchen tools or areas
- Clean up spillages when the occur
- Dispose of rubbish
- Ensure proper use of chemical/cleaning products and ensure they are stored appropriately
- Follow all hygiene and Health & Safety regulations within the kitchen
Food Preparation:
- Assist the Chef in the preparation and cooking of food, as required
- Follow directions toward portion, cooking standards and wastage
Kitchen Steward
Posted 18 days ago
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Job Description
Crowne Plaza Christchurch is located in the heart of downtown Christchurch, right opposite Victoria Square and just a short walk from major attractions, including the Avon River, Town Hall, Art Gallery, Te Pae Conference Centre and the modern dining and shopping precincts.
Our Kitchen department is the heart and centre of the hotel and you could be joining this great team as a **Kitchen Steward** with us!
**Every day is different, but you'll mostly be:**
+ Cleaning and sterilising counter-tops, walls, stoves, ovens, grills, sinks and cooking equipment
+ Maintaining food storage areas like freezers and refrigerators
+ Receiving and organising deliveries to the kitchen
+ Supporting the chefs and other kitchen staff in basic food preparation, cutting, peeling, and washing
+ Removing kitchen waste and washing dirty dishes
**What we need from you:**
+ Passion for delivering great service
+ Experience working in a busy kitchen environment and working to deadlines
+ Willingness to learn new things and work as part of a wider hotel team
**What we offer**
Join our extraordinary world and experience a place where you can be yourself, share your ideas, support your personal growth and wellbeing, and be a valued member of an inspirational team.
You'll be rewarded for your hard work with a suite of benefits that supports you and your family's wellbeing, including;
+ Paid birthday leave;
+ Enhanced parental leave;
+ Proactive health days;
+ Full training provided;
+ Daily laundered uniform.
Your career journey will be supported through our lifelong development program, IHG career milestone celebrations, and transfer of entitlements as you move and grow with IHG. In addition to the always-popular hotel perks like accommodation and food & beverage discounts, our discount retail platform makes your pay go even further. We are proud to be IHG and we know you will be too.
**Please note that we will only consider candidates who can prove their valid rights to live and work in New Zealand.**
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
Steward / Kitchen Porter
Posted 3 days ago
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Job Description
**What will I be doing?**
As a Steward / Kitchen Porter, you will oversee the hotel back-of-house operation by ensuring proper maintenance of all operating equipment and dish washing machines and providing the highest level of attention to the cleanliness and sanitation of all food and storage outlets. Specifically, the Steward / Kitchen Porter will perform the following tasks to the highest standards:
+ Clean and keep tidy the restaurant(s), kitchen(s) and all food outlets within the hotel
+ Keep storerooms clean and tidy at all times
+ Ensure hygiene and health and safety standards are met at all times
+ Work with the kitchen to provide excellent service to our Guests
**What are we looking for?**
A Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
+ Previous experience handling and working with chemicals
+ A valid and current (proof may be required) qualification in food hygiene or similar
+ A passion for providing great service
+ A professional attitude and strong work ethic
+ Ability to perform in a team and autonomously
**What will it be like to work for Hilton?**
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands ( . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
**Job:** _Stewarding_
**Title:** _Steward / Kitchen Porter_
**Location:** _null_
**Requisition ID:** _HOT0C0BT_
**EOE/AA/Disabled/Veterans**
Kitchen Support Expert
Posted 18 days ago
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Job Description
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** JW Marriott Auckland, 22-26 Albert Street, Auckland, New Zealand, New Zealand, 1010VIEW ON MAP ( Part Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations), or transporting dishware across the hotel, these associates do whatever it takes to get the job done.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
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