107 Jobs in Bay Of Plenty

Position : Cook 

Location : Bay of Plenty, Mount Maunganui

Job type : Full time

Duration : Permanent

Hours of work per week : 30 to 40 hours per week

Minimum skills, experience and qualifications

Qualification and Work experience requirement.

- At least a year of work experience relevant and similar to the role of Cook (No qualification required) or,

- At least NZQF Level 4 certificate relevant and similar to the course of cookery (No work experience required) or,

- At least some work experience relevant and similar to the role of Cook with a bachelor degree of any kind

Duty and Responsibility for the position of the COOK

- Checking ingredients and stock level

- Seasoning dishes during cooking

- Portioning food and presenting it with appropriate gravies, sauces, and garnishes

- Storing food safely in temperature-controlled facilities

- Inspecting food supplies to ensure quality and freshness

- Preparing and cooking food to a high standard.

Employer question

- How do you describe your work right in New Zealand?

- Have you ever worked in a diverse environment of the kitchen? 

Contact person : Youngjae Tak ( )

We are looking for a Machinery Operator for our busy horticulture business. This is a full-time permanent position and will consist of operating and maintaining orchard machinery.

To be considered for this position you’ll have at least a qualification at Diploma level (Level 4) or at least three years of previous experience in the agriculture or horticulture industry. You must have a current driver's license (either a New Zealand license or an international license with no issues which would prevent a conversion of the license) You should have excellent communication skills (both written and spoken) and be able to work independently to reach goals. You must be able to multitask and will be able to complete work in set time frames.

You will be also expected to perform tasks such as operating and maintaining our orchard machinery including tractors, completing repair work and assisting in the procurement of new machinery, completing paperwork as required and ensuring the highest quality of work possible. You will be solely responsible for operating and maintaining orchard machinery.

Key Attributes:

•The desire to grow your knowledge and skills in the horticulture/agriculture machinery industry.

•A strong focus and keen eye for detail.

•The ability and willingness to adapt, be flexible and learn quickly

•Excellent interpersonal and communication skills

•The ability to work independently and without supervision

•Ability to use a computer and basic programs like Microsoft word and excel is also beneficial.

This is a full time and permanent position offering at least 30 hours per week. We are offering a minimum payrate of $28.00 and a maximum of $30.00 for this position.

Applicants for this position should have NZ residency or a valid NZ work visa.

Job Details:

Location: Bay of Plenty, New Zealand
Position title: Delivery Driver
Hours of work: Minimum of 30 hours per week, permanent full-time position
Pay rate: $26.00 – $30.00 per hour (depending on skills and experience)

Key Responsibilities:

• Drive company vehicles to collect, transport, and deliver goods to customers in a timely and safe manner.

• Plan and follow efficient delivery routes while complying with road safety regulations.

• Load and unload goods, ensuring safe handling to avoid damage or loss.

• Verify delivery information, obtain signatures, and complete delivery records accurately.

• Carry out vehicle safety checks and report any issues or required maintenance.

• Adhere to all workplace health and safety standards, including proper lifting techniques and use of equipment.

• Provide excellent customer service during deliveries, maintaining a professional company image.

• Assist with warehouse and stock handling duties when required.

Skills and Experience Required:

• A valid and clean New Zealand or overseas driver’s licence.

• Ability to operate and maintain light delivery vehicles safely.

• Good knowledge of local roads and navigation skills.

• Strong communication and interpersonal skills.

• Punctual, reliable, and able to work independently or as part of a team.

• Full training will be provided; any prior delivery or driving experience is beneficial but not mandatory.

To submit your application, click Apply Now!

Job Details:

Location: Bay of Plenty, New Zealand
Industry: Horticulture – Orchard Management
Reports To: Orchard Manager
Employment Type: Full-Time 30 hours per week

Pay Range: $27.00 to 32.00 (based on the skills)

Position Overview:

The Team Leader is responsible for overseeing daily operations within the orchard, ensuring efficient and sustainable practices in fruit or nut production. This role involves supervising a team of workers, coordinating tasks, and maintaining high standards of quality and safety.

Key Responsibilities:

• Team Supervision: Lead and manage a team of orchard workers, providing guidance, training, and performance evaluations.

• Operational Oversight: Coordinate daily orchard activities, including planting, pruning, harvesting, and pest management.

• Quality Control: Monitor and ensure the quality of produce meets industry standards and company specifications.

• Resource Management: Oversee the use and maintenance of equipment and tools, ensuring they are in good working condition.

• Health and Safety Compliance: Implement and enforce health and safety protocols to maintain a safe working environment.

• Reporting: Maintain accurate records of orchard activities, labor hours, and production metrics.

• Collaboration: Work closely with the Orchard Manager to develop and implement strategies for orchard improvement and productivity.

Skills and Qualifications:

• Leadership: Proven ability to lead and motivate a team, with excellent interpersonal and communication skills.

• Problem-Solving: Ability to identify issues and implement effective solutions promptly.

• Physical Fitness: Capable of performing manual labor and working in various weather conditions.

• Certifications: Health and Safety training (e.g., First Aid), and relevant horticultural qualifications are advantageous but not mandatory.

Working Conditions:

• Environment: Outdoor setting with exposure to varying weather conditions.

• Hours: Typically, 30-40 hours per week, with potential for extended hours during peak seasons.

• Travel: Occasional travel between different orchard sites may be required.

To submit your aapplication, click Apply Now!

Job Details:

Location: Rotorua, Bay of Plenty, New Zealand

Hours of work: Minimum of 30 hours per week, permanent full-time position
Pay rate: $26.00 – $32.00 per hour (depending on skills and experience)

Key Responsibilities 

• Prepare, cook, and present a wide range of dishes to meet menu requirements and customer expectations.

• Develop and plan menus, including seasonal or special menus, ensuring variety, creativity, and cost-effectiveness.

• Estimate food and labour costs and manage stock levels by ordering and monitoring supplies.

• Supervise and coordinate kitchen operations, ensuring smooth workflow during service.

• Maintain high standards of food quality, portion control, consistency, and presentation across all dishes.

• Implement and monitor strict compliance with food hygiene, safety, and storage standards in accordance with New Zealand food control plans.

• Train, mentor, and supervise junior kitchen staff, providing guidance to support their development.

• Monitor and control waste, ensuring efficient use of ingredients to meet profitability and sustainability goals.

• Work collaboratively with management to maintain customer satisfaction and contribute to continuous improvement of kitchen operations.

Skills and Experience Required:

• Full training will be provided.

• Any relevant industry experience will be considered beneficial but is not mandatory.

• A positive attitude, willingness to learn, and ability to work in a team are essential.

• Good communication and reliability are expected.

To submit your application, click Apply Now!

• A non-competing Sales Manager
• Fantastic brand & reputation
• A fun, vibrant and encouraging team culture
• Unlimited commission-based earning potential
• Ongoing education and training
• Resources from one of Australasia's largest real estate groups
• High levels of support to ensure you hit the ground running

Our company runs a popular cafe located in the Western Bay of Plenty region.
We are looking for a Cook to join our great team.

Our company runs a popular cafe located in the Western Bay of Plenty region. We are looking for a Cook to join our great team.

We are all about delivering amazing experience to our guests. A standard of excellence is expected in all points of service. This is an opportunity for someone with a good work ethic to have their high standards appreciated and rewarded.
-We only hire the best staff.
-Exciting projects & opportunities ahead this year that we want you to be a part of!
-Great team culture with epic staff meals

The duties of this position are:
· Relevant experience of minimum two years or a  qualification
· planning menus, estimating food and labour costs, and ordering
food supplies
· monitoring quality of dishes at all stages of preparation and
presentation
· discussing food preparation issues with Managers, Dietitians and
kitchen and waiting staff
· demonstrating techniques and advising on cooking procedures
· preparing and cooking food
· explaining and enforcing hygiene regulations
· may select and train staff
· may freeze and preserve foods
· good communication skills
· seasoning food during cooking

Applicant must be able to do flexible working hours, including weekends and
Public Holidays as the role requires.
Salary range for the position: Around $26.00- $30.00 per hour, depending on experience.
If you are looking forward to joining us, please send your CV to Dorangeline

We currently have a full time vacancy for a 2IC in our Rotorua store.

This position is a key role in the store, supporting the manager and leading a team, ensuring all sales and sign up targets are met. Along with the manager you will be responsible in managing stock, cash and administration requirements.

This role will also require you to run the store in the managers absence assigning duties to the team and ensuring the smooth operation of the store. This role is sign-up, sales and target focused so you must be confident in going the extra mile to deliver growth and success of the store.

This store has a great and dynamic team so if you have the experience and are after a new challenge apply now!

Applicants must be over 18 years of age.

Position Available:  Agricultural and Horticultural Mobile Plant Operator
Number of Positions Available: 2
Location:  Bay of Plenty
Pay Rate: $28 to $32 per hour 
Hours of Work:  30 – 40 hours per week

• Must hold a valid NZ Class 1 or equivalent International driver’s licence.
• Minimum 3 year of experience
  OR
• Level 4 or higher qualification

• Operate mobile plant machinery such as tractors, sprayers, and harvesters in orchard environments.
• Perform routine checks and basic maintenance on machinery to ensure safe operation.
• Transport produce, equipment, and materials within orchard blocks and packhouse areas.
• Follow orchard safety protocols and traffic management plans.
• Maintain accurate records of machinery usage and crop treatment activities.
• Report equipment faults, hazards, or incidents to supervisors.
• Ensure compliance with health & safety regulations and company policies.
• Support orchard development and infrastructure maintenance as required.
• Work collaboratively with orchard teams to meet productivity targets.
• Uphold cleanliness and organisation of machinery and work areas.